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7/18 PAK Omakase Dinner with Chef David Burke & Chef Sang Choi

Omakase
July 18 @ 7:00 pm - 8:30 pm

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7/18 PAK Omakase Dinner
$ 75.00
7/18 PAK Omakase with Sake & Whiskey Pairings
$ 110.00

Omakase Dinner with Chef David Burke & Chef Sang Choi

6 courses
$75 per person for dinner
$110 per person dinner with sake, whiskey & cocktail pairings

MENU

1.) Hokkaido Scallop: black caviar, summer vegetables
2.) Foie Gras Bao: japanese bbq sauce, pickled peach, shaved cabbage
3.) Maine Uni: flying fish roe, cucumber, gold flake, ginger
4.) Smoked Maitake: black garlic + yuzu aioli, shiso, herbs
5.) Japanese Otoro: caviar, gold flake, cucumber
6.) Japanese A5 Wagyu: togarashi cured yolk, caviar, pickled vegetables

Optional sake & whiskey pairing:

Gekkeikan Traditional Sake
Manga Junmai Sake
Joto Blue Nigori Sake
Kojiki Blended Japanese Whiskey
Toki Japanese whiskey
Takara Sparkling Apple Cocktail

Park Ave Kitchen by David Burke

Café at Park Ave Kitchen by David Burke

508 Lexington Avenue
New York, 10017 United States