Park Ave Kitchen by David Burke

8/5 Sushi POPUP at Park Ave Kitchen
2025-08-05 11:00 - 14:00 (America/New_York) | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
Tuesday Park Ave Kitchen Features a Sushi Popup in the Café.
6 Pieces for $10
California Roll
Spicy Tuna Roll
Salmon & Avocado Roll
Tuna Nigiri
Salmon Nigiri
& Yellowtail Nigiri

8/7 Pinky's Ice Cream PopUp
2025-08-07 12:00 - 15:00 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
Making its NYC debut, this small batch, artisanal egg-free Hudson Valley creamery uses all local ingredients.
Find us in the Park Ave Kitchen Café from 12-3PM, Thursday, August 7th
ABOUT PINKY’S
Thank you for scooping Pinky’s! A small batch creamery out of the Hudson Valley churning out unique flavors, using only the finest local & organic ingredients. We hand pack every pint to ensure the freshest ice cream possible!
Pinky’s started in 2022 by chef & ice cream enthusiast Matthew Mancuso. It was really only a matter of time, ice cream is just one of those things that hits home. The obsession started as a kid, dessert was always treated as a reward and when ice cream was the wager I was on my best behavior. When I graduated pastry school I always knew one day it would be ice cream. Aside from being everyones nostalgic guilty pleasure, ice cream really acts as a perfect vehicle for flavor. Fat, in this case milk and cream, has this really unique way of preserving or capturing flavors during blending or infusing. The possibilities are endless, it’s easy to get creative and pull inspiration from every day life and say “well how can we make this ice cream?” Between the endless supply of inspiration and creativity, and of course all you happy customers, Pinky’s is truly a dream come true!

8/19 Tipsy Scoop Boozy Ice Cream Pop-Up
2025-08-19 15:00 - 17:00 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
Tipsy Scoop™ blends the magic of an artisanal, hand-crafted ice cream with the mastery of a perfectly mixed cocktail!
Melissa Tavvs, Founder, CEO & 6th Generation Ice Cream Maker, will be on-site!
The Tipsy Scoop Pop-Up at Park Ave Kitchen by David Burke will feature 3 flavors

Vanilla Bean Bourbon
Dark Chocolate Whiskey Salted Caramel
Spiked Mint Chip

$5 per Scoop | ages 21+
ABOUT TIPSY SCOOP
new take by a 6th generation ice cream maker
RICH HISTORY
Family Tradition
My great, great, great grandfather, Achille, moved from his small mountaintop town of Picinisco, Italy to Glasgow, Scotland. He made ice cream at home and sold it from a pushcart as he walked the city streets. Eventually he opened his own ice cream shop and brought his sons into the business. The family business continued with my great, great grandfather, Giovanni, who opened several of his own shops around Glasgow in the 1900s. My great grandfather, Federico, continued the family ice cream tradition and opened shops throughout Scotland and England and eventually became the President of the Ice Cream Alliance of Great Britain.
AN NYC ORIGINAL
With A Modern Twist
Following in the ice cream tradition, I began to experiment with putting a modern boozy twist on ice cream. I wanted to combine the best of both worlds and infuse traditional ice cream ﬂavors with diﬀerent liquors. I ﬁnally perfected the recipes and came up with creamy, tipsy and delicious treats!
And now, in the family tradition, Tipsy Scoop™!

US Open Specials
2025-08-25 08:00 - 2025-09-07 20:00 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
Park Ave Kitchen by David Burke is celebrating the US Open, NYC’s most exciting sporting event, with tennis themed food and drink specials
Tennis Racquet Pasta Salad
available at the PAK Cafe, as grab and go or grab and stay $12 per pint
15-Love Cocktail
all the refreshing flavor of the Honey Deuce at just $15 at PAK
Mahi Mahi Fish Tacos
$22 dinner and lunch menus
Racquet pasta primavera
racquet pasta, pesto cream, perlite mozzarella, zucchini, tomatoes, peas $18
Jamon Beurre
French bistro ham, butter, arugula, baguette roll. $14

8/27 Lobstah Pop-UP
2025-08-27 11:30 - 12:30 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
Celebrate the taste of late summer with our Park Ave Kitchen by David Burke Chef’s take on the classic New England Lobster Roll

9/9 Afficionado Roasters FREE Coffee Pop-Up
2025-09-09 15:00 - 17:00 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
Tuesday, September 9
11am-3pm in the Café at Park Ave Kitchen by David Burke

Free Magical Cold Brew
Free lattes, cappuccinos, and other espresso based drinks
Samples of Cascara and Ginger Pergamino
Free SWEET GOODS, Pastries, Danishes and DONUT WALL

ABOUT Afficionado Coffee Roasters
From roots in local restaurants and farmers markets to the national stage, Afficionado has remained uncompromising in its vision: forging global producer relationships, relentlessly refining every process, and partnering with clients to redefine what coffee can be. Every hand, in pursuit of an exceptional coffee experience.

9/19 - 10/5 Oktoberfest Celebration
2025-09-19 11:30 - 2025-10-05 12:30 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
Park Ave Kitchen and Café
Oktoberfest Celebration
$9 SPATEN & Bluepoint Oktoberfest Beers / $6 at Happy Hour (4-7pm)
$9 Beer-braised Brat (chicken and pork/veal) in a pretzel bun topped with braised red cabbage and German mustard with a side of warm potato salad OR bag of chips (Cafe)
$21 Grilled Bratwurst, mashed skin on potatoes, braised red cabbage, Dusseldorf mustard(chicken or pork-veal w/mashed potatoes) Dining Room
$12 Giant Bavarian Pretzel (2 different mustards) Dining Room Only
$4 Black Forest Cupcakes (Café) & $14 Black Forest Cake (Dining Room)

Rosh Hashanah Dinner Specials 9/22 & 9/23
2025-09-22 17:00 - 2025-09-23 22:00
Appetizer $22
Roasted and Raw Beet Salad
local baby beets, persimmon, kale, fennel, walnuts, citrus vinaigrette

Entrée $38
Braised Brisket
36 hour braised brisket, whipped potatoes, honey roasted carrots, figs, natural jus

Dessert $12
Apple Struedel
vanilla and brown butter chantilly

10/9 Pie Eating Contest for 277 Park Tenants
2025-10-09 16:15 - 17:00 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
277 Park Tenants. please join us at 4:15pm in the Café to compete in Chef Burke’s 1st Park Ave Kitchen Pie Eating Contest.
1st prize is a $200 gift card to Park Ave Kitchen & the winner’s name etched on a pink salt brick as we build a “Wall of Winners”!
Sign up in the Café before October 9
First 10 Tenants to sign up receive free lunch in the Café
Watch Video
https://parkavekitchenbydb.com/wp-content/uploads/2025/09/DB-Pie-promo-with-captions.mp4

10/15 Taco Pop-up
2025-10-15 11:00 - 13:30 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
$12 Taco Agua Fresca Pop-Up
3 tacos (1 chicken tinga, 1 Birria beef, 1 veggie – butternut squash & mushroom) per plate
+ a glass of Agua Fresca (Orange or Jamaica flavored)
Taco topping table with diced onions, cilantro, radishes, hot sauce, salsa, etc for guests to “create their own” amazing tacos
8oz house-made guac and chips bagged up TG for $10.
Additional beverages for sale include bottled Topo Chico waters.

10/22 Lobstah Roll Pop-UP
2025-10-22 11:30 - 14:00 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
Celebrate this Wednesday with our Park Ave Kitchen by David Burke Chef’s take on the classic New England Lobster Roll
$14 Lobster Roll w Pickle & a Bag of North Fork CHIPS
Warm Ranch or Classic Chilled

11/1 BONSAI BAR in The Café at Park Ave Kitchen
2025-11-01 13:00 - 15:00 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
LEARN TO BONSAI!
and have a brunchy Saturday afternoon of fun and drinks in the Café
PURCHASE TICKETS HERE
Nov 1 – DWARF JADE
ABOUT THE EVENT

Beginner workshops are perfect for you to grab your friends, grab a drink and come make tiny trees! We’re bringing the awesome art of bonsai out of the hedged in gardens and into the streets! Or at least into your favorite bars/breweries/pubs. Bonsai Bar is a night of fun you don’t want to miss. Learn the fundamental skills and techniques behind the art of bonsai while enjoying a night out with friends! Our teachers will introduce core concepts and guide your experience as you pot, prune, and design your very own bonsai tree!

NOTICE
Please arrive at least 15 MINUTES BEFORE your event to ensure your group can sit together, ORDER FOOD AND DRINK, and pick your FAVORITE TREE

NATURE IS HEALING. NATURE IS POWERFUL.
NATURE IS… TINY TREES IN A BAR?
Bonsai Bar was founded with a simple yet powerful vision: to combine the calming, creative process of bonsai cultivation with a fun, educational experience that brings people together across generations.
Welcome to Bonsai Bar. Let’s grow something extraordinary together.

11/8 PAK Comedy Saturday 3-Course Dinner & A Show featuring Lana Siebel
2025-11-08 20:30 - 23:00 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
Comedy Saturday
3-Course Dinner & A Show
Presenting
Lana Siebel & Keith Robinson
at Park Ave Kitchen by David Burke
in the Main Dining Room
Saturday, November 8
Doors at 8:30pm
Open Seating, 1st Come, 1st Seated
$95 per person food and show
(tax, gratuity and alcohol not included)
Lana Siebel
Lana Siebel is a national headlining comedian from New York. Her Dry Bar Comedy Special titled “Age Appropriate” is out now! Catch it on the Dry Bar Comedy + app & soon to be released on Samsung TV and YouTube!
Lana was part of the New York Comedy Festival in 2023 and 2024 and has performed at the legendary Comedy Store, Laugh Factory, Comedy Cellar, Stand Up NY, Caroline’s, Punch Line and regularly headlines at Catch a Rising Star. Lana is also a regular performer on Don’t Tell Comedy. She’s been mentioned several times in TimeOut NY and can be seen in “The Businessman” currently streaming on Amazon Prime.
Keith Robinson
Keith Robinson has recently released his Netflix Special titled “Different Strokes”. The Special was produced by Amy Schumer. He has several comedy specials out on Comedy Central. Keith has had numerous TV appearances including The Tonight show, Late Night with Conan O’Brien, Tough Crowd with Colin Quinn, The Wanda Sykes Show, The Chelsea Lately Show on E! He’s written for The Chappell Show.
Some of his film credits include “Trainwreck”, Kevin Hart’s “Laugh at My Pain”, “King of Staten Island” and many other films. He is a regular at The Comedy Cellar and he’s one of the best working comedians of our times.

Menu ingredients subject to change due to availability

11/19 Thanksgiving Turkey Eating Contest & Cooking Tutorial
2025-11-19 16:00 - 17:00 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
Exclusive To 277 PARK Tenants Only

Thanksgiving Turkey Eating Contest
(Contestants visit us to sign up in the Cafe – we’ll buy you lunch – limited to first 12 contestants)
Official Turkey Roasting Tutorial
Carving Demonstration
Each Contestant Takes Home A Prize
Winner Gets A Turkey Dinner For 4 Guests!
Hang Out After the Contest – Beverage Menu Available For Happy Hour !

12/6 BONSAI BAR in The Café at Park Ave Kitchen
2025-12-06 13:00 - 15:00 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
LEARN TO BONSAI!
and have a brunchy Saturday afternoon of fun and drinks in the Café
PURCHASE TICKETS HERE
Dec 6 – DWARF JADE
ABOUT THE EVENT

Beginner workshops are perfect for you to grab your friends, grab a drink and come make tiny trees! We’re bringing the awesome art of bonsai out of the hedged in gardens and into the streets! Or at least into your favorite bars/breweries/pubs. Bonsai Bar is a night of fun you don’t want to miss. Learn the fundamental skills and techniques behind the art of bonsai while enjoying a night out with friends! Our teachers will introduce core concepts and guide your experience as you pot, prune, and design your very own bonsai tree!

NOTICE
Please arrive at least 15 MINUTES BEFORE your event to ensure your group can sit together, ORDER FOOD AND DRINK, and pick your FAVORITE TREE

NATURE IS HEALING. NATURE IS POWERFUL.
NATURE IS… TINY TREES IN A BAR?
Bonsai Bar was founded with a simple yet powerful vision: to combine the calming, creative process of bonsai cultivation with a fun, educational experience that brings people together across generations.
Welcome to Bonsai Bar. Let’s grow something extraordinary together.

12/7 SANTA BRUNCH at Park Ave Kitchen by David Burke
2025-12-07 11:00 - 14:00 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
UPSCALE BUFFET BRUNCH
PHOTOS with SANTA
$50 per ADULT / $20 per CHILD
RESERVATIONS REQUIRED
RESERVATIONS

National Pastrami Day Special
2026-01-12 10:30 - 2026-01-16 20:00 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
$14.95 PASTRAMI SANDWICH & CHIPS
With a 12oz Soft Drink

1/29 Sushi Night
2026-01-29 17:00 - 20:00 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
$40 SUSHI SPECIAL
Thursday, Jan 29
in the Café
5pm – 8pm
House Roll 5pc
Mango Salmon Roll 5pc
NIGIRI & SASHIMI
Tuna 1pc / Tuna 1 pc
Salmon 1pc / Salmon 1 pc
Yellowtail 1pc / Yellowtail 1pc
Complimentary Sake Tasting
cups and bottles available for sale

1030am-8pm (M-F)
SUSHI CHEF ON SITE
We Deliver Sushi to Your Office

2/17 Fat Tuesday in the Amenity Center
2026-02-17 11:30 - 13:30 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
Celebrate Fat Tuesday with Chef David Burke
Tuesday, February 17th
Join us 11:30 – 1:30 in the Amenity Center
Featuring Bananas Foster and revelry, mon cheri!
For 277 Park Tenants.

2/20 National Cherry Pie Day Pie Eating Contest
2026-02-20 16:30 - 17:00 | Park Ave Kitchen by David Burke, 514 Lexington Avenue, New York, 10017, United States
277 Park Tenants. please join us at 4:30 pm in the Café to compete in Chef Burke’s Park Ave Kitchen Cherry Pie Eating Contest.
1st Prize $250 Gift Card to Park Ave Kitchen + FREE ONE MONTH COFFEE CLUB Subscription
CONTESTANTS REGISTER IN THE CAFÉ TO COMPETE
FREE LUNCH in the CAFÉ for the first 10 Tenants who sign up
