“Grab-and-Gobble” Thanksgiving To Go
A Complete Thanksgiving Dinner by Chef David Burke
PREMIUM TURKEY Carved Off The Bone
Overnight, slow roasted turkey, apple and chestnut stuffing
$425 – Whole Turkey feeds 6 to 10 people
$225 – Half Order feeds up to 6 people
Order For Local Pickup Only
Wednesday, November 26 – 12pm – 6pm
Thursday, November 27 – 11am – 2pm
Limited Supply.
