“Grab-and-Gobble” Thanksgiving To Go
A Complete Thanksgiving Dinner by Chef David Burke
PREMIUM TURKEY Carved Off The Bone
Overnight, slow roasted turkey, apple and chestnut stuffing
$450 – Whole Turkey feeds up to 8 people
$225 – Half Order feeds up to 4 people
Order For Local Pickup Only
Wednesday, November 25 – 12pm – 6pm
Thursday, November 26 – 11am – 2pm
Limited Supply.
2026 Menu to be revealed soon. This is a sample.
Please indicate your pickup day & time in order notes.
Please indicate your pickup day & time in order notes.